Everything old is new again with Organic Spelt!
One of the oldest cultivated whole grains known to man dating back to 7000BC; Spelt (Farro) is the healthier alternative to wheat and rice. Richer in vitamins and minerals, studies show it lowers the risk of heart disease, stroke, type 2 diabetes, certain cancers and obesity.
These Organic Spelt Thin Cakes have a typical flavor, different superior taste compared to traditional rice cakes and a much healthier alternative.
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